Perogies and Poutine

It’s a match made in comfort food heaven.

We’re taking these two favourite take out foods from both sides of the globe and serving them up for a one stop food lovers experience. Whether you’re all about traditional or open to new flavour territory, we’ve got you covered.

Perogies

Sizes

Appetizer (3pcs)

7

Small (6 pcs)

11

Medium (9 pcs)

14

Large (12 pcs)

16

Classic Bacon and Onion Perogies

The Classic. Pan fried potato onion perogies topped with caramelized onions and bacon. Served with cool sour cream.

BBQ PULLED PORK PEROGIES

Pan fried potato onion perogies topped with tender pulled pork, caramelized onions, and BBQ sauce. Garnished with green onions – served with creamy ranch dressing.

BUTTER CHICKEN CHEDDAR PEROGIES

Menu_items_background_ButterChicken_Perogies

Pan fried potato cheddar perogies topped with butter chicken & caramelized onions. Garnished with fresh green onion -sided with cool sour cream.

CAPRESE PEROGIES (VEGETARIAN)

Pan fried potato onion perogies topped with finely chopped tomato, onion & herb mix, goat cheese and tangy sweet balsamic reduction drizzle. Garnished with fresh green onion – sided with cool sour cream.

KOREAN BBQ PEROGIES

Pan fried potato onion perogies tossed in tangy teriyaki topped with sauteed chicken and mixed vegetables. Sprinkled with sesame seeds and fresh green onion -with korean bbq sauce for dipping.

NACHO PEROGIES (VEGETARIAN)

Pan fried bean and cheese perogies topped with shredded cheddar and mozzarella cheeses, diced red onion and tomato, kalamata olives and fresh green onions. Served with a scoop each of guacamole, salsa, and sour cream.

Poutine

TRADITIONAL QUÉBÉCOIS POUTINE

Red skin fries topped with authentic cheese curds and gravy. The standard.

10.95

BBQ PULLED PORK POUTINE

Red skin fries topped with tender pulled pork, authentic cheese curds, caramelized onions, gravy, and bbq sauce

12.95

BUTTER CHICKEN POUTINE

Red skin fries topped with butter chicken, authentic cheese curds and caramelized onions.

13.95

CAPRESE POUTINE

Red skin fries topped with finely chopped herbs, diced tomatoes and onions, gravy and goat cheese. Drizzled with a balsamic reduction.

12.95

KOREAN BBQ POUTINE

Red skin fries topped with diced chicken and mixed vegetables tossed in teriyaki sauce, authentic cheese curds and fresh green onion

15.95

NACHO POUTINE

Red skin fries topped with shredded cheddar and mozzarella cheeses, diced red onion and tomato, kalamata olives and fresh green onions. Served with a scoop each of guacamole, salsa, and sour cream

10.95